Cybele's Story

In the early 2000s, Cybele Pascal was a professional cook and writer living in New York City. But after her first child was diagnosed with multiple food allergies, her world quickly changed. Not only did she have to begin making allergy-friendly foods for her son, she also had to make them for herself as she’d been put on a maternal avoidance diet. Thus, began the conversion to an allergy-friendly home. But not wanting to sacrifice her love of appetizing meals to food allergies, Cybele began developing allergy-friendly recipes that she eventually compiled into a cookbook. That cookbook, The Whole Foods Allergy Cookbook, made its way into the hands of Martha Stewart and the rest, as they say, is history.

Cybele quickly became a major advocate in the food allergy community, and some even dubbed her the “Pioneer of Allergen-Free Cuisine.” But after two more best-selling cookbooks and numerous columns on allergy-friendly cooking, she was itching to break down the next barrier. Ready to try something new, Cybele crafted, developed, and launched two different lines of allergy-friendly foods.

First, a line of top-8 allergen-free cookies. Featuring irresistible flavors like Chocolate Chip, Snickerdoodle, Chocolate Chunk Brownie, and Oatmeal Raisin, these cookies are downright delicious and just happen to be better-for-you. But don’t let the label fool you. These are cookies that lead with deliciousness. Cookies that are truly superb.

Cybele then debuted a second line of top-8 allergen-free foods. This time, she introduced the world to her stellar collection of plant-based, grain-free pasta. Featuring five unique flavors of equal deliciousness, these small but mighty rotini noodles pack a hefty, nutritious punch. Each 3.5 oz. serving contains up to 25 grams of protein and more than one full serving of vegetables, so there’s no fear of bad carbs here. There’s Superbfood Green, Superbfood White, Superbfood Purple, Superbfood Red, and Superbfood Orange. Made with vegetables and packed with protein, potassium, iron, and fiber, they never lack that exquisite taste you’ve come to expect from pasta. But this isn’t just pasta. This is superfood pasta.

With Cybele’s cookies and pasta, you’re getting everything you’ve come to expect from your favorite foods. They’re healthy. They’re delicious. And they’re safe for everyone to enjoy, together. It’s not just flavor. And it’s not just nutrition. You’re getting them both, at the same time. No compromises.

So forget everything you thought you knew about so-called “superfoods.” Because Cybele’s makes superbfood that’s full of flavor, free from compromise.

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